During the brewing process, raw materials, water sources, equipment, etc. may introduce heavy metal elements. If these heavy metal elements exceed the standard, they will have a serious impact on the quality and safety of wine. Not only may they destroy the flavor and texture of wine, they may also pose a potential threat to human health.
TXRF technology is a highly sensitive, accurate, non-destructive, fast and convenient heavy metal detection method that can help brewing companies discover and deal with potential heavy metal pollution problems in a timely manner to ensure product quality and safety.
